Eat Kosher

"You must not eat meat that has its lifeblood still in it." (Genesis9:4) So Jews never eat blood and never take it as food. Why do Christians not consume blood? There are two reasons.  One of them is based on the ancient Bible. The scientists found that the blood is a source of germs and infections. It circles the body all the time, so it has the potential to have germs and infections. Another reason is that blood can distort the taste. This is why you have to eat kosher. As Christians, we eat kosher and keep healthy. But foreigners have always had the habit of consuming blood, especially in the Chinese culture. They have very few dietary restrictions. In China, they enjoy eating blood products such as chicken blood and duck blood. Local people in Canton are fond of consuming wild animals such as snakes. The Chinese in Africa even eat crocodiles.

唯独肉带着血，那就是牠的生命，你们不可吃。(创9:4) 所以犹太人绝不吃血，绝不把血当做食物。 为什么基督徒不吃血呢？ 有两个原因，原因之一是基於古老的圣经。 科学家发现血液是细菌和传染病的来源。 它一直绕身体转，所以它有潜在的细菌和感染。 另一个原因是血会扭曲味道。 这就是为什么你必须吃犹太洁食。 作为基督徒，我们吃洁食，保持健康。 但是外邦人一向有吃血的习惯，尤其是中华文化圈。 他们几乎没有饮食禁忌，在中国他们爱吃血，鸡血鸭血等。 广东当地人喜欢吃蛇等野生动物。 在非洲的中国人甚至会食用鳄鱼。